After a successful kick-off with Matt's craft beer at Restaurant Rostiger Anker and at Restaurant Zum Onkel in Basel, they both organised a pop-up bar in the heart of Kleinbasel, at Klingental 8 (Hotel Balade) as well as pop-up dinners at the cosy JOYS Basel. As the feedbacks to their craft beer, their homemade snacks and their bar vibes were fantastic, they are looking into finally settle down, preferably in Basel and give up their gipsy (-brewing) life.
Until a suitable location is found, you still don't have to miss out on your favorite craft beer! Reserve your table at the charming pop-up restaurant La bonne bouffe to enjoy your crisp craft beer made with love: "Lodi, oh my!" IPA, "Paris, chéri!" French Saison and "Burnside Sunset" Pale Ale - first come, first served! Until February 23rd, 2019. Reservations at firstname.lastname@example.org.
We are two globetrotters who love the diversity of cultures with its people and their simple and honest food, their creative and surprising drinks, their unique mentality and style as well as the easiness that comes with travelling.
Matt and Elly are planning on eventually settling down. Hopefully in Basel. To help them and to realize our dream of a restaurant with a brewery, we will be needing support to buy and install the brewery and four fermentation tanks. A crowdfunding link will be up soon. If you are interested in discussing our project further in the meantime, please contact us below.